Raising high-quality Wagyu cattle in the picturesque Northern Tablelands.
Our herd originates from the Tajima bloodline of Japanese Wagyu.
We have carefully selected genetics and ensure that each animal is individually paired with a compatible breeding partner.
Although our operation is small, we focus on quality rather than quantity.
Our commitment to animal welfare, combined with an unwavering pursuit of excellence, drives us to produce some of the most sought-after Australian beef.
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